Experienced Global Green Coffee Champion in R&D environment
Orbe, Switzerland
vor 9 Std.

Experienced Global Green Coffee Champion in R&D environment

Nestlé Product Technology

Orbe, Switzerland

TheNestlé Product Technology Centre Beverage in Orbe is the leading Nestlé Coffee andBeverages Competence Centre that develops products and production processes forin-

home and out-of-home consumption. The product category departments consistsof units in Konolfingen, Marysville, Orbe and Singapore and provide newproducts and processes to all Nestlé markets worldwide.

They are the owner ofthe science and technology roadmaps for its category.

Ourmission to delight the consumer wherever, whenever, however by deliveringmoments of genuine pleasure and indulgence -

drives the need for us to attract,select and develop the right people for the right jobs throughout the valuechain of our business.

We arelooking for a Global Green CoffeeChampion that will lead the development and application of Green CoffeeExpertise ensuring Nestlé coffee-

businesses are leading innovators within thecoffee category.

Key responsibilities

Inspire the organization withpassion for coffee and coffee expertise direct and indirectly

Co-develop the global standardsfor green coffee management, including oversight and maintenance of sensoryreferences and standards

Lead the green coffee expertisemanagement within the NPTC organization and support the global network ofNescafé green coffee champions

Lead of NPTC coffee expertiseamong all Nestlé coffee businesses and partnerships

Provide technical expertise andsupport to the global coffee business at Nestlé for strategic and project basedactivities, incl.

matching green coffee to new coffee concepts and productdevelopment

Lead interface for R&D andProcurement activities relating to Green Coffee

Representation of Nestlé inexternal / industry green coffee organizations

Education and experience

5 to 10 years minimum workingexperience in green coffee trading, procurement, commercial or industry roles with mainstream and specialty coffees

Strong knowledge in pre andpost-harvesting techniques, coffee origins and regions

Strong green coffee sensoryskills

Ability to rapidly comprehendtechnical information linked to coffee, and to turn complex coffee knowledgeinto simple compelling stories

Strong interpersonal andcommunication skills

Pedagogical skills, strategicand pragmatic thinking, very creative execution

Creative and innovative spirit

Project management or productdevelopment experience

Travels may be required

Native or equivalent level inEnglish

If you are proactive, rigorous, reliable, enthusiastand curious and are passionate about coffee from Farm to Cup, then please apply

If you believe you have the profile we are looking forand are interested in this opportunity, we look forward to hearing from you

TheNestlé Group is the world’s largest food and beverage company with 91.4 billionSwiss Francs in sales in 2018. It is present in 190 countries around the world,has 413 factories and its 308,000 employees are committed to Nestlé’s purposeof enhancing quality of life and contributing to a healthier future.

Nestléoffers a wide portfolio of products and services for people and their petsthroughout their lives. Its more than 2000 brands range from global icons likeNescafé or Nespresso to local favourites.

Company performance is driven by itsNutrition, Health and Wellness strategy. Nestlé is based in the Swiss town ofVevey where it was founded more than 150 years ago.

Learn more about our Groupand reasons to join us on

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