Executive Head Chef
VICTORIA-JUNGFRAU COLLECTION
Interlaken, Canton of Bern, Switzerland
vor 10 Tg.

We are looking to hire a dynamic, motivated and experienced Head Chef for our modern world-cuisine restaurant NOUMI with an open kitchen.

You are in charge of :

  • Managing the team of 5 chefs of the open kitchen including administrative work such as schedules
  • Designing the menu and implementing seasonal changes according to NOUMI's concept
  • Controlling the food cost
  • ensuring that food is handled according to HACCP and further internal hygiene standards
  • monitoring that shifts are being followed according to set quality management standards
  • interacting with guests and representing the NOUMI vibes
  • organising special themed events to further stage NOUMI's potential
  • smooth collaboration with the service team
  • continuous monitoring of potential for improvement
  • Who you are :

  • Long standing international career in renowned kitchens
  • Passion for lively restaurants
  • Inspirational personality with a head full of ideas
  • Eye for detail
  • Stamina, patience and persistence
  • Contemporary management style
  • Fluent in English, German and / or French are a plus
  • What we have to offer :

  • Management position in one of Bern's trendiest restaurants
  • Working in a casual outlet of an internationally renowned 5 star hotel
  • modern workplace in a young and dynamic team
  • interesting career opportunities within the Victoria-Jungfrau Collection and its partner hotels
  • attractive fringe benefits
  • exciting internal training opportunities, also digitally
  • full time position in an open-end contract
  • Step 2
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