HEAD WAITER
TIFFANY HOTEL
GENEVA SWITZERLAND
vor 17 Std.

Your profile :

  • Hospitality training and / or catering experience
  • Two year successful experience in a 4 or 5* Hotel
  • Knowledge of Micros
  • Fluent in French & English, another language an asset
  • Your main tasks :

  • Welcoming guests
  • Taking orders, service and cashier
  • Control cleaning of the Restaurant
  • Good relationships with customers
  • Banqueting services
  • Working in shifts
  • Your skills :

  • Friendly and smiling
  • Good capacity to adapt
  • Autonomous
  • Commercial attitude
  • Good team spirit
  • Apply

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